Kenji Rosé
WHY WE LOVE IT
- This fresh and fruity wine was sourced from France.
- The vineyard is planted in gravelly soils, which allows the vines to thrive in lightly drained ground.
- The wine is aged on fine lees, which adds roundness and complexity to its flavor.
Varietal Composition: Rosé blend
Elaboration: Grapes are harvested at night to preserve freshness and reduce oxidation, then destemmed and gently pressed with a pneumatic press. Free-run and press juices are separated and clarified, with fermentation taking place at 16 to 18 °C. After racking, the wine is aged on fine lees.
Tasting Notes: Pale pink with bluish hues. Delicate floral aromas with hints of small red berries. Crisp, clean, and well-balanced, featuring nice fruit character and a fresh, harmonious finish.
PRESS
n/a
PRODUCER
Vin de France. France is renowned for the diversity of its terroirs, where soil types, climates, and winemaking expertise come together to showcase the richness of its grape varieties. From maritime influences to continental and Mediterranean climates, each region produces wines with a unique style—true reflections of a strong identity and a winemaking heritage that is recognized worldwide.