Bodegas Luzón Verde
WHY WE LOVE IT
- Bodegas Luzón Verde is certified organic.
- It is among the region’s most historic wineries, producing wine since the end of the 19th century.
- Today, they have adapted to the latest advances in the technological control process.
Varietal Composition: 100% Monastrell
Elaboration: Grapes are harvested at peak ripeness and transported to the winery for high-quality organic wine production. Fermentation occurs over 6-8 days at temperatures up to 24°C, with skin contact for 2-4 days.
Tasting Notes: Intense cherry with a violet rim. Ripe red fruit, along with floral tones, Mediterranean bush and mineral touches. Live, clean and fleshy, good fruitiness, juicy, pleasant with a balanced and sweet mid palate, with pleasant persistence.
PRESS
2022 – 90 James Suckling
PRODUCER BACKGROUND
Bodegas Luzón is one of the main producers and exporters of quality wines of Jumilla, Spain. Bodegas Luzón is among the region’s most historic wineries, producing wine since the end of the 19th century. They perfectly combine tradition and modern innovation to create wines of the highest quality. “We collect all the wisdom of our ancestors and respectfully combine it with existing technology to achieve perfection in our wines.”
The wines of Bodegas Luzón are the result of the variety, the soil, the climate, their vinification, and aging. Always with the aim of obtaining excellence through the personal character of the environment and the land. They are most known for their Monastrell.