Ego Bodegas Gorú Monastrell
WHY WE LOVE IT
- The Ego Bodegas Goru Blue is a red blend, primarily of Monastrell and Cabernet Sauvignon, from the Jumilla region in Spain.
- It’s known for its dark berry and black plum aromas, a full-bodied palate with spicy, peppery flavors, and a toasty finish.
- An Organic modern classic from Jumilla.
Varietal Composition: Monastrell (Mourvèdre), Cabernet Sauvgnon, Syrah
Elaboration: The grapes are harvested at their optimum moment in an artisanal way in boxes of 15kg. A separate vinification process for each variety.
Tasting Notes:Intense cherry-red colour with violet shades. Delicate black fruit aroma with high roast and smoky features. Structured, subtle and smart palate, ripe appetizing and sweet tannins marked by elegance.
PRESS
2018 – 92 Wine Enthusiast
PRODUCER BACKGROUND
Ego Bodegas is a Spanish winery located in Jumilla, a region known for its hot, dry climate and high-altitude vineyards. The winery is relatively new, established in 2011 by husband-and-wife team Santos Ortiz and Ioana Paunescu, with the goal of producing high-quality wines at affordable prices. The operation boasts 35 hectares (86 acres) of vineyard, predominantly planted to 50+ year old, ungrafted, bush vines with the Monastrell (Mourvèdre) grape. Their wines are known for being deeply fruity, concentrated, and highly perfumed.
Each bottle of wine from Ego bodegas carries the principles on which the winery was founded upon: Ego, Talento, and Infinito.
Ego : The concept of I. Talento : The ability to perform and carry out a task. Infinito : The power to dream without borders.