Ozeki Sake ‘Fancy Dry’
WHY WE LOVE IT
- Ozeki ‘Fancy Dry’ is a smooth and earthy sake with an exceptionally dry finish.
- This sake is one of the original three products brewed by Ozeki in California in 1979, making Ozeki the first Japanese sake producer to establish a brewery in the United States.
- Naturally: Gluten-free, Sulfite-free, Kosher, Non-GMO.
- Fancy Dry can be enjoyed warm, at room temperature, or chilled.
Composition: Sake
Elaboration: Its creation combines traditional sake brewing techniques, including rice polishing, washing, steaming, Koji creation, and fermentation. An innovative, modern take on sake.
Tasting Notes: Extra Dry. Smooth. Light-Bodied. Extra dry yet delicate on the palate with a refreshing fruitiness.
PRESS
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PRODUCER BACKGROUND
Ozeki is a historic Japanese sake brewery that was founded in 1711. It is renowned for producing both traditional and innovative sakes. As one of Japan’s oldest and largest sake producers, Ozeki has been present in the U.S. since 1979, making it the first Japanese sake producer to brew sake locally in Hollister, California. The company is recognized for its high-quality products, which are made using highly polished rice and traditional brewing techniques.