Schaad Cellars Edelzwicker
WHY WE LOVE IT
- Edelzwicker is from the Schaad Hill Vineyard in the Laurelwood District of the Chehalem Mountains.
- The vineyard elevation is 600 ft. and consists of Jory soils.
- The name Edelzwicker originates in Alsace, where it is known as an aromatic white wine blending their noble grape varieties.
- Schaad Cellars uses sustainable farming practices.
Varietal Composition: 29% Pinot Gris, 23% Pinot Noir, 15% Gewurztraminer, 13% Riesling, 12% Chardonnay, 6% Muscat Ottanel, 2% Sylvaner
Elaboration: Fermented in stainless steel.
Tasting Notes: This wine has notes of starfruit, peach, dried apricots, muscat, and ripe green figs. It has a round mouthfeel with a perceived sweetness, despite being fully dry. Mineral finish and bright acidity.
PRESS
n/a
PRODUCER BACKGROUND
Since 1903, the Schaad family has been deeply rooted in Oregon’s farming heritage, beginning with a land grant near Newberg, Oregon. In 1953, land was purchased, and the family originally cultivated a variety of crops including walnuts, cherries, and Italian prunes. In 1980, a pivotal decision was made to plant vineyards, replacing black caps, and stone fruits. Witnessing the growing interest in Oregon Pinot Noir, Schaad Cellars steadily expanded their vineyard over the years.
Today, Schaad Cellars commitment to sustainable farming practices is unwavering. All vines are self-rooted and dry farmed. Keeping the land and vines healthy is the key to their great wines.